{"id":22091,"date":"2020-09-14T20:15:00","date_gmt":"2020-09-14T20:15:00","guid":{"rendered":"\/p\/how-lockdown-has-repaired-spice-blends-reputation#id27808"},"modified":"2020-09-14T20:15:00","modified_gmt":"2020-09-14T20:15:00","slug":"how-lockdown-has-repaired-spice-blends-reputation-for-home-cooks-its-a-way-to-achieve-flavor-without-overbuying-ingredients","status":"publish","type":"post","link":"https:\/\/associatednews.us\/content\/how-lockdown-has-repaired-spice-blends-reputation-for-home-cooks-its-a-way-to-achieve-flavor-without-overbuying-ingredients\/","title":{"rendered":"How lockdown has repaired spice blends\u2019 reputation: For home cooks, it\u2019s a way to achieve flavor without overbuying ingredients."},"content":{"rendered":"<blockquote>\n<p>When you look at a blend, and the things they chose to put in that blend, it lets you know about the people, the way they cooked, what grew there&#8230; what immigrant influences arrived there that brought with them these new types of spices, and how it all came together.<\/p>\n<p>        <a href=\"https:\/\/www.eater.com\/21423249\/best-spice-blends-cooking-spicewalla-fly-by-jing\">&#x021A9;&#xFE0E; Eater<\/a><\/p>\n<\/blockquote>\n<p><a href=\"https:\/\/themorningnews.org\/p\/how-lockdown-has-repaired-spice-blends-reputation\">View Post &rarr;<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>        When you look at a blend, and the things they chose to put in that blend, it lets you know about the people, the way they cooked, what grew there&#8230; what immigrant influences arrived there that brought with them these new&#8230;<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[],"tags":[],"class_list":["post-22091","post","type-post","status-publish","format-standard","hentry"],"_links":{"self":[{"href":"https:\/\/associatednews.us\/content\/wp-json\/wp\/v2\/posts\/22091","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/associatednews.us\/content\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/associatednews.us\/content\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/associatednews.us\/content\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/associatednews.us\/content\/wp-json\/wp\/v2\/comments?post=22091"}],"version-history":[{"count":1,"href":"https:\/\/associatednews.us\/content\/wp-json\/wp\/v2\/posts\/22091\/revisions"}],"predecessor-version":[{"id":22092,"href":"https:\/\/associatednews.us\/content\/wp-json\/wp\/v2\/posts\/22091\/revisions\/22092"}],"wp:attachment":[{"href":"https:\/\/associatednews.us\/content\/wp-json\/wp\/v2\/media?parent=22091"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/associatednews.us\/content\/wp-json\/wp\/v2\/categories?post=22091"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/associatednews.us\/content\/wp-json\/wp\/v2\/tags?post=22091"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}